Professional Freeze Drying Without Compromise
The Xiros Mikro GEN2 is a professional freeze dryer developed for gastronomy, product development, research laboratories, and small-scale production. Built and certified according to the strictest HACCP food safety standards, it features a unique glue-free drying chamber, making it one of the safest freeze dryers available for food processing.
Its compact footprint, low energy consumption, and fully automatic operation allow seamless integration into professional kitchens, laboratories, and workshops—without the need for a separate technical room.
Who Is the Xiros Mikro GEN2 For?
Transform fresh ingredients into premium freeze-dried products with exceptional flavor, aroma, and texture. Produce crispy herbs, fruit powders, elegant garnishes, and innovative snacks with consistent, repeatable quality.
Product Development & Laboratories
Perfect for testing recipes, developing new products, and validating freeze-drying processes. Precise process control ensures reliable, reproducible results every time.
Small-Batch Production
An ideal solution for manufacturers of premium foods, functional ingredients, and specialty products requiring long shelf life without preservatives.
Long-Term Food Storage
Create shelf-stable ingredients and complete meals while preserving their taste, texture, nutritional value, and appearance.
Key Benefits
Professional Results in a Compact System
The Xiros Mikro GEN2 delivers the performance of a professional freeze dryer in a compact machine designed for everyday use. Fast drying cycles, intelligent process control, and quiet operation make it easy to produce high-quality freeze-dried products with maximum consistency.
Whether you’re running a fine dining kitchen, developing innovative food products, or expanding into freeze-dried production, the Xiros Mikro GEN2 gives you the precision, safety, and reliability needed to achieve professional results—batch after batch.