{"id":4598,"date":"2022-02-25T21:57:21","date_gmt":"2022-02-25T21:57:21","guid":{"rendered":"https:\/\/www.ogcrush.com\/?p=3472"},"modified":"2024-11-28T16:38:00","modified_gmt":"2024-11-28T15:38:00","slug":"vodni-extrakce-moderni-postup-vyroby-prvotridniho-hasise","status":"publish","type":"post","link":"https:\/\/ogcrush.com\/cs\/vodni-extrakce-moderni-postup-vyroby-prvotridniho-hasise\/","title":{"rendered":"Vodn\u00ed extrakce, modern\u00ed postup v\u00fdroby prvot\u0159\u00eddn\u00edho ha\u0161i\u0161e"},"content":{"rendered":"

Co znamen\u00e1 \u201eice water hash\u201c a jak se vyr\u00e1b\u00ed? Jak a kdy vznikla vodn\u00ed extrakce prysky\u0159ice? Podle \u010deho pozn\u00e1me skute\u010dn\u011b dobr\u00fd ha\u0161i\u0161? Odpov\u011bdi na tyto ot\u00e1zky se dozv\u00edte v\u00a0n\u00e1sleduj\u00edc\u00edch \u0159\u00e1dc\u00edch.<\/b><\/h4>\n

Z\u00e1kladem v\u00fdroby konopn\u00fdch koncentr\u00e1t\u016f, v\u010detn\u011b ha\u0161i\u0161e, je separace konopn\u00fdch trichom\u016f od zbytku ostatn\u00edho rostlinn\u00e9ho materi\u00e1lu. To lze u\u010dinit mnoha r\u016fzn\u00fdmi zp\u016fsoby. Od tradi\u010dn\u00edho pros\u00e9v\u00e1n\u00ed such\u00e9ho konop\u00ed, p\u0159es modern\u011bj\u0161\u00ed lisov\u00e1n\u00ed a\u017e po extrakci s pomoc\u00ed r\u016fzn\u00fdch rozpou\u0161t\u011bdel. Jako \u201eice water hash\u201c nebo \u201ebubble hash\u201c ozna\u010dujeme koncentr\u00e1t, kter\u00fd byl z\u00edsk\u00e1n za pomoc\u00ed ledov\u00e9 vody a jemn\u00e9ho s\u00edta.\u00a0 Tato technika spojuje tradi\u010dn\u00ed a tis\u00edcilet\u00edmi prov\u011b\u0159en\u00e9 postupy s\u00a0modern\u00edmi poznatky o stavb\u011b konopn\u00fdch trichom\u016f.<\/span><\/p>\n

\"\"<\/p>\n

Jak se vyr\u00e1b\u00ed \u201eice water hash\u201c<\/b><\/h5>\n

Z\u00e1kladn\u00ed postup v\u00fdroby spo\u010d\u00edv\u00e1 v\u00a0pono\u0159en\u00ed rostlinn\u00e9ho materi\u00e1lu do ledov\u00e9 vody, kter\u00e1 zmraz\u00ed trichomy. Sm\u011bs vody a konop\u00ed se prom\u00edch\u00e1 a trichomy za\u010dnou samy odpad\u00e1vat z palic a list\u016f. N\u00e1sledn\u011b se voda postupn\u011b ced\u00ed skrze jemn\u00e1 s\u00edta r\u016fzn\u00e9 hrubosti, kter\u00fdm \u0159\u00edk\u00e1me \u201ebubble bagy<\/a>\u201c. Spr\u00e1vn\u00e1 hrubost t\u011bchto s\u00edt je ur\u010duj\u00edc\u00ed pro kvalitu v\u00fdsledn\u00e9ho produktu.<\/span><\/p>\n

Tato revolu\u010dn\u00ed metoda m\u00e1 hned n\u011bkolik v\u00fdhod. Je bezesporu, \u017ee vodn\u00ed separace je ke konop\u00ed mnohem \u0161etrn\u011bj\u0161\u00ed a neuvol\u0148uje se p\u0159i n\u00ed tolik odpadn\u00edho rostlinn\u00e9ho materi\u00e1lu, kter\u00fd by kontaminoval v\u00fdsledn\u00fd produkt. Z\u00a0toho d\u016fvodu b\u00fdv\u00e1 \u201eice water hash\u201c o mnoho lep\u0161\u00ed ne\u017e ha\u0161i\u0161 vyr\u00e1b\u011bn\u00fd tradi\u010dn\u00edmi metodami, jako jsou marock\u00fd dry sift ha\u0161i\u0161 nebo ru\u010dn\u011b d\u011blan\u00fd indick\u00fd charas. Dal\u0161\u00ed v\u00fdhodou je to, \u017ee tato technika skv\u011ble funguje jak s\u00a0vysu\u0161en\u00fdm materi\u00e1lem, tak i s \u010derstv\u011b sklizen\u00fdmi rostlinami. Ty se po sklizni ihned zmraz\u00ed a extrahuj\u00ed vodn\u00ed separac\u00ed. \u201eLive hash rosin\u201c z\u00edskan\u00fd z\u00a0neusu\u0161en\u00fdch rostlin si zachov\u00e1v\u00e1 kompletn\u00ed bohat\u00fd terpenov\u00fd profil odr\u016fd a mezi skute\u010dn\u00fdmi znalci konop\u00ed pat\u0159\u00ed k\u00a0tomu nejvyhled\u00e1van\u011bj\u0161\u00edmu zbo\u017e\u00ed.<\/span><\/p>\n

Jednotliv\u00e9 detaily postupu se mohou m\u00edrn\u011b li\u0161it a ka\u017ed\u00fd producent m\u00e1 sv\u00e9 ov\u011b\u0159en\u00e9 triky, kter\u00e9 maj\u00ed zaru\u010dit maxim\u00e1ln\u00ed \u010distotu ha\u0161i\u0161e. P\u0159i v\u00fdrob\u011b lze pou\u017e\u00edvat r\u016fzn\u00e1 rozmez\u00ed hrubosti s\u00edt, mno\u017estv\u00ed vody nebo upravovat dobu nam\u00e1\u010den\u00ed a m\u00edch\u00e1n\u00ed. Revolu\u010dn\u00ed novinkou, kterou v\u00e1m p\u0159edstavujeme ve spolupr\u00e1ci s\u00a0<\/span>Pelle Tech<\/span><\/a>, je chlazen\u00ed vody za pomoci odd\u011blen\u00e9 n\u00e1dr\u017ee s ledem. D\u00edky tomu nejsou trichomy p\u0159i prop\u00edr\u00e1n\u00ed drceny pod kusy ledu a jejich separace je t\u00e9m\u011b\u0159 dokonal\u00e1.<\/span><\/p>\n

\"\"\"\"<\/p>\n

Kde se vzala vodn\u00ed extrakce prysky\u0159ice<\/b><\/p>\n

Jako prvn\u00ed v\u00fdrobu ha\u0161i\u0161e za pomoc\u00ed vody p\u0159edstavil ve\u0159ejnosti v\u00a080. letech sv\u011btozn\u00e1m\u00fd propag\u00e1tor konop\u00ed Sam Skunkman (zn\u00e1m\u00fd i jako David Watson nebo Sadhu Sam). Uv\u011bdomil si toti\u017e, \u017ee prysky\u0159i\u010dn\u00e9 \u017el\u00e1zy (trichomy) konop\u00ed ve vod\u011b klesaj\u00ed ke dnu. P\u0159i\u0161el s\u00a0my\u0161lenkou vno\u0159en\u00ed cel\u00fdch rostlin do n\u00e1doby s\u00a0vodou a s\u00edtem. V\u00a0roce 1987 vy\u0161el v\u00a0\u010dasopisu <\/span>High Times Magazine<\/span><\/i> \u010dl\u00e1nek, kter\u00fd techniku detailn\u011b popisoval.<\/span><\/p>\n

V\u00a0pr\u016fb\u011bhu 90. let byla metoda vodn\u00ed extrakce postupn\u011b vylep\u0161ov\u00e1na a na trh byly uvedeny prvn\u00ed automatick\u00e9 pra\u010dky na konopnou prysky\u0159ici. Nicm\u00e9n\u011b skute\u010dn\u00e9ho vrcholu sv\u00e9ho um\u011bn\u00ed mohli experti na extrakci dos\u00e1hnout a\u017e po p\u0159edstaven\u00ed prvn\u00edch \u201ebubble bag\u016f<\/a>\u201c. Ty jim toti\u017e daly precizn\u00ed kontrolu nad cel\u00fdm procesem. \u201eBubble hash\u201c za\u010dal postupn\u011b dob\u00fdvat konopn\u00fd sv\u011bt.<\/span><\/p>\n

\"\"\"\"<\/span><\/p>\n

Nejv\u011bt\u0161\u00ed vliv na kvalitu ha\u0161i\u0161e m\u00e1 mno\u017estv\u00ed zbytkov\u00e9ho rostlinn\u00e9ho materi\u00e1lu, kter\u00fd se v\u00a0n\u011bm nach\u00e1z\u00ed. V\u00a0ide\u00e1ln\u00edm p\u0159\u00edpad\u011b je c\u00edlem v\u00fdrobce z\u00edskat \u201efullmelt\u201c ha\u0161i\u0161, kter\u00fd je t\u00e9 nejvy\u0161\u0161\u00ed jakosti. Takov\u00fd ha\u0161i\u0161 pozn\u00e1me podle toho, \u017ee se v\u00a0d\u00fdmce nebo na dabovac\u00ed jehle dokonale rozpust\u00ed a nez\u016fstane po n\u011bm ani stopa.<\/span><\/p>\n

Hrubost s\u00edta, kterou propad\u00e1vaj\u00ed odd\u011blen\u00e9 trichomy konop\u00ed, m\u00e1 obrovsk\u00fd dopad na podobu kone\u010dn\u00e9ho produktu. Bubble bagy se s\u00edty s\u00a0oky nad 160 mikron\u016f<\/a> se vyu\u017e\u00edvaj\u00ed na prvotn\u00ed hrub\u00e9 o\u010di\u0161t\u011bn\u00ed materi\u00e1lu. Dal\u0161\u00ed velikosti ji\u017e slou\u017e\u00ed ke sb\u011bru trichom\u016f.<\/span><\/p>\n

\"\"\"\"\"\"<\/p>\n

Ha\u0161i\u0161 z\u00a0prysky\u0159ice zachycen\u00e9 v\u00a0pytl\u00edch se s\u00edty o hrubosti mezi 159 a\u017e 90 mikrony lze pova\u017eovat za velmi slu\u0161n\u00fd. Fullmelt se pak obvykle nach\u00e1z\u00ed v\u00a0s\u00edtech s\u00a0oky o velikosti 120 a\u017e 90 mikron\u016f. Dobr\u00fd ha\u0161i\u0161 lze z\u00edskat a\u017e do velikosti 45 a ve v\u00fdjime\u010dn\u00fdch p\u0159\u00edpadech i 25 mikron\u016f. Mus\u00edme pamatovat, \u017ee velikost trichom\u016f na r\u016fzn\u00fdch variet\u00e1ch konop\u00ed a pr\u00e1ce s\u00a0ka\u017edou odr\u016fdou m\u016f\u017ee b\u00fdt m\u00edrn\u011b odli\u0161n\u00e1.<\/span><\/p>\n

\"\"\"\"<\/p>\n

N\u011bkdy se setk\u00e1me s d\u011blen\u00edm ha\u0161i\u0161e podle kvality do kategori\u00ed rozd\u011blen\u00fdch po\u010dtem hv\u011bzd. Za nejlep\u0161\u00ed je pova\u017eov\u00e1n produkt ozna\u010den\u00fd \u0161esti hv\u011bzdami (fullmelt). T\u0159emi nebo \u010dty\u0159mi hv\u011bzdami se oce\u0148uje ha\u0161i\u0161 st\u0159edn\u00ed kvality (halfmelt) a ni\u017e\u0161\u00edmi zn\u00e1mkami b\u00fdv\u00e1 hodnocen pod\u0159adn\u00fd materi\u00e1l vhodn\u00fd na va\u0159en\u00ed.<\/span><\/p>\n

V\u00a0dal\u0161\u00edm \u010dl\u00e1nku si \u2026..?<\/strong><\/p>\n

V\u0161echny v\u00fd\u0161e uveden\u00e9 informace a postupy slou\u017e\u00ed pouze pro v\u011bdeck\u00e9 \u00fa\u010dely. \u010cten\u00e1\u0159\u016fm d\u016frazn\u011b doporu\u010dujeme sezn\u00e1mit se a dodr\u017eovat legislativu \u010cR.<\/p>\n","protected":false},"excerpt":{"rendered":"

Co znamen\u00e1 \u201eice water hash\u201c a jak se vyr\u00e1b\u00ed? Jak a kdy vznikla vodn\u00ed extrakce prysky\u0159ice? Podle \u010deho pozn\u00e1me skute\u010dn\u011b dobr\u00fd ha\u0161i\u0161? Odpov\u011bdi na tyto ot\u00e1zky se dozv\u00edte v\u00a0n\u00e1sleduj\u00edc\u00edch \u0159\u00e1dc\u00edch. Z\u00e1kladem v\u00fdroby konopn\u00fdch koncentr\u00e1t\u016f, v\u010detn\u011b ha\u0161i\u0161e, je separace konopn\u00fdch trichom\u016f od zbytku ostatn\u00edho rostlinn\u00e9ho materi\u00e1lu. To lze u\u010dinit mnoha r\u016fzn\u00fdmi zp\u016fsoby. Od tradi\u010dn\u00edho pros\u00e9v\u00e1n\u00ed such\u00e9ho […]<\/p>\n","protected":false},"author":1,"featured_media":3474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61],"tags":[],"class_list":["post-4598","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-cs"],"_links":{"self":[{"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/posts\/4598","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/comments?post=4598"}],"version-history":[{"count":13,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/posts\/4598\/revisions"}],"predecessor-version":[{"id":5353,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/posts\/4598\/revisions\/5353"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/media\/3474"}],"wp:attachment":[{"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/media?parent=4598"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/categories?post=4598"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ogcrush.com\/cs\/wp-json\/wp\/v2\/tags?post=4598"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}